Cup $5.75

Bowl $7.75

Crispy tater tots topped with gouda, bacon, green onion and gravy.

Corn tortilla chips topped with melted queso, black beans, tomatoes, sour cream and spicy pico de gallo. Lobster, Steak, Chicken or Veggie. Available in half & full orders.

Sautéed shrimp in a white wine butter sauce with our Cajun seasonings served with garlic toast.

Traditional Buffalo style, lemon pepper or spicy BBQ. Served with celery & bleu cheese or fries & ranch.

A crispy flour tortilla filled with grilled chicken, cheese, peppers and onions drizzled with sour cream served with salsa.

Fresh cut Basa pieces lightly breaded then fried and served with spicy Jack Daniels honey mustard sauce.

Lightly fried with fresh jalapenos and okra served with cherry pepper vinaigrette.

Melted pepper jack cheese topped with spicy pico de gallo alongside crispy corn chips.

Breaded and fried shrimp tossed in our famous wing sauce with a side of homemade bleu cheese dressing.

Crispy skewered chicken strips with mashed potatoes and white gravy.

Grilled chicken, cheddar jack cheese, cilantro-lime slaw on corn tortillas served with house made salsa.

On roasted garlic naan.

Bacon, andouille sausage, jalapenos, tomatoes and provolone.

Julienne veggies tossed with Greek vinaigrette, pesto mayo, and mozzarella.

Grilled BBQ chicken breast, red onion, cheddar jack cheese topped with cilantro, and ranch.

Side House Salad | Asparagus | Broccoli | Side Caesar Salad | Julienne Vegetables | Onion Rings | Roasted Potatoes

Each $5

Quarter head of iceberg lettuce, diced tomatoes, applewood smoked bacon, and house made bleu cheese dressing.

Add grilled chicken $4

Spinach, red onion, pecans, green apples, and feta cheese with Yogurt vinaigrette.

Add grilled chicken $4

Fresh romaine, feta, kalamata olives, tomatoes, pepperoncini, cucumber, and red onion tossed with Greek vinaigrette.

Add grilled chicken $4

Teriyaki glazed grilled chicken, julienne squash, zucchini and carrots on mixed greens topped with fried wonton strips, and tossed in sesame soy vinaigrette.

Grilled chicken breast, crisp romaine lettuce, garlic croutons, roasted tomatoes, and parmesan cheese tossed in caesar dressing.

Grilled salmon served over mixed greens with cucumbers, diced tomatoes tossed in champagne vinaigrette.

Chopped crispy fried chicken, cheddar jack cheese, tomato and red onion on mixed greens tossed with our honey tabasco vinaigrette.

Served alongside mixed greens, avocado, tomatoes and red onion drizzled with chimichurri vinaigrette.

Topped with bleu cheese crumbles served with roasted potatoes, asparagus and red wine jus.

Served with corn, mashed potatoes and white gravy.

Seasoned with Italian herbs and spices then oven roasted served with steamed broccoli, mashed potatoes and gravy.

Lightly blackened served with sushi white rice and garlic veggies.

Served with a honey chipotle glaze atop roasted potatoes.

Roasted pulled chicken with homemade tomatillo sauce, cheese, Spanish rice, diced tomatoes and sour cream.

A St. Paddy's Day tradition, now available every day! Served with roasted potatoes.

Grilled chicken, andouille sausage, shrimp, peppers and onions tossed in a Cajun cream sauce.

8oz Black Angus covered with our famous wing sauce and house made bleu cheese topped with a fried onion ring served with fries or pasta salad.

Charred jalapeno, pepper jack cheese and creamy melted queso served with fries or pasta salad.